Farmhouse Salami
A mould-ripened pork Salami inspired by the Black Mountain’s farmhouse. Seasoned with fennel, cider and garlic. A ripe, nutty flavour with a coarse meaty texture.
Whole Piece - 100g
A mould-ripened pork Salami inspired by the Black Mountain’s farmhouse. Seasoned with fennel, cider and garlic. A ripe, nutty flavour with a coarse meaty texture.
Whole Piece - 100g
A mould-ripened pork Salami inspired by the Black Mountain’s farmhouse. Seasoned with fennel, cider and garlic. A ripe, nutty flavour with a coarse meaty texture.
Whole Piece - 100g
Delivery or Collection
Online orders are delivered on Friday via Parcelforce, or can be collected from Lower House Farm. Please make sure your order is in before 9am Wednesday for same week delivery. Find out all delivery information.
Storage
Your charcuterie will arrive chilled. When it arrives put it straight into your fridge and consume before the best before date on the pack.
Ingredients
Pork, Sea Salt, Garlic, Red Wine, Spices Preservatives : Sodium Nitrite, Sodium Ascorbate (Vitamin C)
Made with 160g of pork per 100g of finished product
STAYING AT OLD GREAT MARLBOROUGH?
If you are a guest staying at Old Great Marlborough, we can drop your meat off so that it is waiting for you when you arrive.
Please select ‘Old Great Marlborough Guest Drop Off’ when raising your order if this applies to you.
